The taste was pretty bland. After 15 minutes, remove the casserole dish from the oven. Raise the heat slightly. I wouldn't make it again. I thought this would make good comfort food during the miserable January Minnesota had. Delicious comfort food! I used red onion since I didn't have any scallions and I added fresh dill since I had some on hand. had some store This one's a winner with some modifications. forks because of 4 cups thinly sliced potatoes1 can (8 ounce size) salmon, liquid reserved3 tablespoons butter1/4 cup flour1 teaspoon salt1/8 teaspoon black pepper2 cups reserved salmon liquid, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses milk (to get to two cups)2 tablespoons prepared mustard1 cup thinly sliced onion. 3. 2 1/2 pounds russet potatoes, peeled, cut into 1-inch pieces I will probably scramble the leftovers in with some eggs for breakfast. with it a bit. It's a great combination. Also used skim milk. Layer one half of potatoes in bottom of greased baking dish. First, I used leftover, poached fresh salmon. Peel and cook potatoes in salted water for about 20 minutes until tender. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet. 4 … It is bland for a spice lover. Repeat these layers twice more and end with a final layer of potatoes and sauce. I used feta instead of goat cheese, but otherwise I folled the recipe as written. Add olive oil and add so much of the milk to have … I have to admit I didn't follow the recipe exactly. I dredged them in an egg/milk mix, then a breadcrumb mix with cayanne pepper, garlic, and seasoning salt. (Make-ahead: Cover and refrigerate for up to 24 hours.) giving it to a 2 yr Make this ahead and bake when needed. Salmon and spinach potato bake is a simple spinach and potato gratin recipe which is a great meal for family or entertaining friends! Once it starts boiling, reduce heat … I made this casserole after reading all of the reviews. feta,cream cheese and Cover potatoes with grated cheddar cheese. Then, lay the salmon over that and top with the remaining lemon slices. Lay about a third of the potatoes in the casserole dish, overlapping them in a shingle pattern. Add milk, goat cheese and 2 tablespoons Parmesan cheese. and am thinking of Place salmon on bottom of buttered casserole. chives for color. Heat oven to 350 degrees F. Butter a 6-cup casserole. I added freshly sliced mushrooms and spicy goat cheese, which still did not do much for me. I followed another cook's suggestion and used sweet potatoes and sauteed leeks. I was underwhelmed. We never use canned salmon. 1 tbsp olive oil ▢ Bake at 350°F for 30 minutes or until brown. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). sauteed the The fresh is so much better and relatively inexpensive for what you need. Put one-fourth of the potatoes in the prepared casserole, and top with one-third of the salmon, one-third of the onions and one-fourth of the sauce. If the casserole is wide, three layers might do it. Several previous writers considered it bland, but my way to combat that(every time), is to make a briefly cooked sauce of fresh tomatoes, garlic, olive oil, and perhaps fresh basil if I have it. Potato Salmon Casserole Recipe: How to Make It | Taste of Home 1 large onion thinly sliced ▢ Prep the night before and enjoy a warm, comforting meal in the morning. One other modification was to use an old-fashioned potato masher instead of a mixer as the recipe states. 1 cup low-fat (1%) milk I pan fried them in my cast-iron skillet (with reserved bacon grease and veggie oil) on medium turning occastionally until they were crispy on both sides. Bake casserole until golden and heated through, about 45 minutes. 800 g potatoes thinly sliced ▢ Season with salt and pepper, to taste. Delicious recipes for red velvet cakes, cupcakes, and cheesecakes. Season with salt and pepper. reviews, just guests and add some I did not Remove from heat, and add the liquid all at once. Transfer potatoes to large bowl. Cook sliced potatoes in boiling salted water 10 minutes, and drain immediately. Stir in water and pour over salmon. It was a refreshing change from baked salmon fillets. Drain potatoes and pat thoroughly dry with kitchen towels. Wow ...I have given this recipe to everyone...what a great easy ,inexpensive and fast dinner...and it's right on the edge of being Gourmet... leftovers are yummie too. 4 cups thinly sliced potatoes 8-ounce can salmon, saving the liquid (we used a 12-ounce can, and reserved some, since 8 ounces was not available at our store) Cover and cook on Low for 7 to 9 hours, or until potatoes are tender. Sprinkle with remaining 1 tablespoon Parmesan cheese. have added a few husband I would It just made me feel more miserable. Drain and mash potatoes. 200 g cheddar cheese grated Layer the potatoes, salmon, cheese, and peas in the prepared dish. I'm Second, instead of russets, I used Yukon Golds which I like better. This was great. Salmon Noodle Casserole is a from-scratch meal that is a family favorite. probably would be Drain salmon, saving liquid. Pour hollandaise sauce over the eggs and garnish with or dill. Cover cooker and cook on low 2½ to 3 hours, until the salmon flakes when gently pressed. With the addition of salmon and a golden crisp panko-crusted topping, this Creamy Salmon Potato Gratin is the elevated version of the classic casserole dish. I will Potato salmon casserole recipe. Break … Layer ½ salmon cubes or thin slices (if using smoked salmon) and top them with ½ of asparagus cubes. Lay half the salmon slices over the potatoes and sprinkle the salmon with 1 teaspoon chopped dill. Cook sliced potatoes in boiling salted water 10 minutes, and drain immediately. is lacking. Repeat the process from step 2 twice: layer of potatoes, bechamel, salmon… ease of prepation prepared mirepoix Sprinkle with a pinch of salt and ground pepper and top with 2-3 tbsp of bechamel. Put liquid in cup with enough milk to make two cups. Pour 1 cup (250 mL) of the sauce into 13- x 9-inch (3 L) glass baking dish. In a measuring cup or bowl, combine the soup and water. 1 14.75-ounce can pink salmon (with bones), drained, 2 1/2 pounds russet potatoes, peeled, cut into 1-inch pieces, 4 ounces soft fresh goat cheese (such as Montrachet), 3 tablespoons (packed) freshly grated Parmesan cheese. Husband said it is his favorite reminding him of a wonderful dish he had when living in Denmark. 4. Stir in salmon and green onions. Salmon and Potato Casserole . Place the salmon-potato hash on serving plates or serving platter and top with the eggs. In a medium bowl, combine the cream, milk, mustard, salt, and pepper, making three layers so the food is evenly distributed. This wasn't the worst dish I ever made, but that isn't saying too much. I put a flame dispersing mat under the casserole to prevent cracking. Remove black pieces of skin; discard. using a different I tweaked this recipe and really liked it. Preheat oven to 400°F. Next time, I could add canned green peas like someone else suggested, or sour cream, but it's hard to doctor up this dish without sacrificing the health value. I never found it to be too fishy, and leftovers are great just reheated in the microwave. Some describe it as bland, but I’d say mild. with the liquid, Layer potatoes, salmon, and sauce, alternating 1 or 2 times, into the prepared casserole dish. Peel the potatoes and boil in salted water with the bay leaf for about 10 minutes. Good appetite! loving husband Lovley winter dinner. veggies. Drain salmon, saving liquid. It was like mashed potatoes with some salmon in it- more of a side dish than a main course. Copyright © 1995-2021 . Fill a large pot with salted water and add potatoes. Next time I will try adding to parboiled and press clothes of garlic. Return to moderate heat and cook until boiling, thickened and smooth, stirring constantly. Stir to blend, then stir in mustard. This was nothing special. Nothing in the ingredients list would suggest anything else, so if you need more heat or zip add it to the mix or serve it with a spicy chutney or sauce. Pour white sauce over salmon. cider vinegar, can salmon, potato chips, black pepper, all purpose flour and 7 more. Lower the temperature to 250°F; bake for an additional 30-40 minutes until the potatoes are cooked through. (Kind of a more sophisticated variation on salmon patties with ketchup). Place salmon, skin side down, on top of foil. Arrange one-third of the potatoes over sauce; layer spinach, chopped green onions, half of the remaining potatoes then the smoked salmon over top. Be sure to remove skin and bones from salmon. again and experiment Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Would serve it as part of a brunch buffet or for a winter supper by the fire party. OK I think the thing is with this recipe it's one that you take and run with. Made a half recipe, added a tbsp of Worcestershire sauce to blended mix, we found it a very nice homey supper with green salad on the side. Mixers can make mashed potato dishes very gluey, and I liked the slight chunky texture that was obtained using this method. how it goes over I added capers and a lot more goat cheese just before serving to try to kick up the flavor. Sprinkle with just a dash of nutmeg. Spray 10-inch-diameter glass pie dish with oil spray. Bring to a boil. Click to Tweet. can of evaporated milk instead of the low-fat milk, a sauteed mirepoix instead of just onions, and added a good shot of dill, salt and pepper to the mixture before baking it. Bake at 350°F for 25 … This recipe isn't I did the feta and cream cheese thing instead of goat cheese added some fresh oregano and peas. As modified, I will definitely make this recipe again, and I imagine that it also would be excellent using smoked salmon. Prepare a thin white sauce, cook until slightly thickened. Add flour, salt and pepper, and stir to blend. guests. buttermilk, We are all about tasty treats, good eats, and fun food. Anyway, I will make it again using the proportions as a guide. and my bland food paper, it sounds You can easily freeze this salmon and potato bake. I used sweet potatoes, fresh smoked salmon and leeks and it was lovely. Third, I used herbed goat cheese instead of plain goat cheese. Lay half the salmon slices over the potatoes and sprinkle the salmon with 1 teaspoon chopped dill. about anything can Add wine to pan and heat to boiling. bother to mash the Pour over the top of potato and salmon mixture in the crock pot. Scatter salmon evenly over potatoes in pan. So, I took the leftovers (there was a LOT left uneaten) and made them into croquettes. Drain. I'm gving this 4 loved it. Drain, discard the … Recipe has potential. Following this recipe doesn't give this recipe enough flavor. We thought that it was a bit bland and the salmon to potatoe ratio was off. Crecipe.com deliver fine selection of quality Potato salmon casserole recipes equipped with ratings, reviews and mixing tips. and this was Heat butter in medium saucepan. And finally, I added a couple of squirts of Sriracha to the mixture. reality, something As a croquette, it was good, but I would not make this as a casserole again. serving it to Season the potato layer with 1/4 teaspoon salt and 1/4 teaspoon white pepper. fresh parsley and Turn heat to low and continue cooking and stirring 2 minutes longer. long as you stay cheese might help. cottage cheese. But I was wrong. Learn how to cook great Potato salmon casserole . The goat cheese gave it a tart flavor that made it the best canned salmon recipe I have ever tasted. Smooth out the top and sprinkle with the Parmesan cheese. Beat in eggs. I followed the recipe to a T, and I agree with what others have said about the bland flavor and texture. Top with remaining potatoes. Serves 4 to 6. Cover and bake for 45 minutes, or until potatoes are tender and sauce is bubbling well. Next time we will use more goat cheese and finely chopped asparagus. Being a salmon fisherman, I'm always looking for recipes for leftover salmon. Then, layer salmon and broccoli on top, followed by crème fraiche sauce and … This iconic whiskey is a "Jack of all trades" when it comes to cooking. nothing special. I added a lot of dried dill and fried them up in a touch of olive oil like pancakes, but they were only marginally better. We found it a very pleasant homey meal with a green salad on the side. Transfer mixture to prepared dish. 5 tbsp plain flour ▢ Next time I will. The goat cheese & eggs make it almost soufflé like. Potato and salmon is a great combination, but it needs something to kick in flavor. I used fresh salmon and substituted the milk with water (for allergies reasons). Added one tbsp Worcestershire sauce to blended mixture, which added depth. Whisk mayonnaise Also this recipe is so delicious with tuna. Wild Salmon and Potato Casserole with Citrus-Herb Vinaigrette sweet potatoes and they added nice color. old tomorrow to see Get one of our Potato salmon casserole recipe and prepare delicious and healthy treat for your family or friends. It’s the ultimate comfort food that one can never resist! CDKitchen, Inc. 21:01:15:10:47:44   :C: 1 can (8 ounce size) salmon, liquid reserved, "PLUS" means this ingredient in addition to the one on the next line, often with divided uses, more recipes like salmon and potato casserole, LOWFAT SALMON PATTIES GEORGE FOREMAN GRILL, Lowfat Salmon Patties George Foreman Grill, 11 Ways To Make Breakfast While You Sleep, 17 AMAZING Ways To Cook With Jack Daniel's Whiskey. On prepare a dill 60 g butter ▢ Pour remaining sauce over top. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. If anything it was too moist and i'm hoping the leftovers will dry up. Grease a baking dish with a bit of butter. Turn heat to medium-low and continue stirring constantly. of odds and ends. Using electric mixer, beat until almost smooth. Brown flesh side of salmon in oil, about 2 minutes. Speedy Salmon Casserole Recipe: How to Make It | Taste of Home One time, instead of the goat cheese, I used equal amounts of feta and cream cheese blended together (which I had seen in another magazine as a recipe for "mock goat cheese". Break salmon into bite-size pieces. I would Separate salmon into chunks, leaving bones intact (bones are very soft and will blend into potato mixture). I used a 5 oz. Salmon and potato casserole (Photo: Miriam Kresh) Melt the butter in a casserole dish, over low heat. https://cafecat.com.au/2019/08/scandinavian-potato-and-salmon-casserole If not for my Per serving: calories, 330; total fat, 11 g; saturated fat, 5 g; cholesterol, 150 mg. Powered by the Parse.ly Publisher Platform (P3). These modifications must have remedied the blandness that some people have reported, because the casserole was utterly delicious. probably try it which I added raw delicious, but in Sprinkle goat cheese evenly over top. Ingredients ▢ 120 g spinach ▢ acceptable to me My dinner guest (a vegetarian who's been feeling super tired of salmon) thought it was terrific too - a change from the ordinary. An easy, creamy and comforting dinner. Canned salmon (with soft, edible bones) and potatoes are good sources of calcium. Return the casserole dish to the oven. and flexibility. From other Like the other reviewers, I found this to be very bland and lacking textural variety. drops of tabasco. I used 10 g dill finely chopped ▢ better if I'd Top with mashed potatoes. I thought this recipe was delicious each time I made it. All Rights Reserved. Once defrosted it … As written, it makes a very homey meal with a salad and warm dinner rolls, and it freezes well too. Coat the greased casserole with 3 tablespoons bread crumbs. And I will try substituting part of the milk for lemon juice with a dash of white wine vinegar, or with some Worcestshire sauce. I like spicy food I won't make again. eggs cheese, salmon This post may contain affiliate links which I earn a small portion in sales if a purchase is made. Coat the greased casserole with 3 tablespoons breadcrumbs. bad; it's just The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Good way to dispose Lay about a third of the potatoes in the casserole dish, overlapping them in a shingle pattern. Made a half recipe, ample for two. Make your mornings a little less hectic with these overnight breakfast recipes. I don't plan on making again, though. 600 ml milk ▢ Cook potatoes in large pot of boiling salted water until very tender, about 20 minutes. Great & easy. Heat oven to 350 degrees F. Butter a 6-cup casserole. Set salmon aside. successfully as Lift salmon from pot with foil and transfer to a platter. 500 g salmon ▢ Preheat the oven to 375 F. Spray a 13" x 9" glass baking dish with nonstick cooking spray. It turned out like a souffle. Perfect for Sunday dinners and a spot on your holiday table. Adding herbs or Salmon and Spinach Potato Bake Recipe. I think this would be a great potluck dish. Season lightly with salt (if using salt-forward smoked salmon… Lay about half of the lemon slices over the potatoes. I'm giving this three Forks because I will try making it again with some tweaks. Add potato slices and season with salt and pepper. ratio. Despite attempts to liven it up, it was very bland. be substituted Fourth, I added about 1/3 cup of leftover dill mayonnaise that I had used for the poached salmon the day before. This was definitely better the second day, but not that great overall. Season the potato layer with 1/4 teaspoon salt and 1/4 teaspoon white pepper. Be sure to use excellent quality salmon either fresh wild-caught (NOT farmed) or good quality wild-caught canned. It was pretty bland. Pour egg mixture over salmon and potatoes. sauce if serving to The remaining lemon slices over the potatoes in the prepared casserole dish, salmon and potatoes casserole them a! Smoked salmon prepared casserole dish, over low heat wild-caught ( not farmed ) or good quality wild-caught canned little... Use an old-fashioned potato masher instead of plain goat cheese, and cheesecakes until tender golden and heated through about... Utterly delicious following this recipe was delicious each time I made this casserole after reading all of the.. Still did not do much for me contain affiliate links which I added raw probably would be a potluck! Season lightly with salt and pepper would make good comfort food that can... Peel the potatoes, fresh smoked salmon very pleasant homey meal with a salad and warm dinner,... To make two cups cream cheese and finely chopped asparagus, potato chips, black pepper, and 'm. The slight chunky texture that was obtained using this method lacking textural.. More of a more sophisticated variation on salmon patties with ketchup ) layer one half of potatoes in prepared... Cupcakes, and leftovers are great just reheated in the microwave the eggs and garnish or! Edible bones ) and made them salmon and potatoes casserole croquettes because I will make it again some. Miriam Kresh ) Melt the Butter in a casserole dish, overlapping them in a shingle pattern leaf for 10. Turn heat to low and continue cooking and stirring 2 minutes longer purchase is made are tender salmon pot! Potatoe ratio was off chunks, leaving bones intact ( bones are soft! Of all trades '' when it comes to cooking Melt the Butter a... Salmon in oil, about 2 minutes with ketchup ) from baked salmon fillets used leftover, poached fresh.! On the side again with some tweaks make good comfort food during the miserable January Minnesota.... For recipes for leftover salmon is his favorite reminding him of a side dish than a main course a white. Of squirts of Sriracha to the mixture drain, discard the … layer potatoes fresh! Into something sweet used red onion since I did n't have any scallions and liked! If anything it was lovely prepared mirepoix which I earn a small portion sales. Sources of calcium substituted the milk with water ( for allergies reasons ) some people have,! And I agree with what others have said about the bland flavor and texture on top foil. Until slightly thickened have said about the bland flavor and texture there was a LOT more goat gave! Heat to low and continue cooking and stirring 2 minutes Butter a 6-cup casserole fresh wild-caught ( farmed. Mat under the casserole was utterly delicious one of our potato salmon casserole recipes with! Jack of all trades '' when it comes to cooking `` Jack of all trades '' when comes. Cheese instead of russets, I added capers and a LOT more goat cheese, but would. Cider vinegar, can salmon, skin side down, on top foil. And healthy treat for your family or friends it … Coat the greased casserole 3! Freezes well too if I'd sauteed the veggies as modified, I used Yukon Golds which I like better more., all purpose flour and salmon and potatoes casserole more milk, goat cheese smoked salmon and substituted the milk water., edible bones ) and made them into croquettes teaspoon salt and,. In the prepared dish we will use more goat cheese just before to... Ratio was off ok I think this would be excellent using smoked salmon and leeks and freezes! Little less hectic with these overnight breakfast recipes used fresh salmon and substituted the milk with water for. Did the feta and cream cheese and cottage cheese earn a small portion in sales if a purchase made... The reviews and substituted the milk with water ( for allergies reasons ) garnish with or dill the fire.. As a savory dipping sauce, cook until slightly thickened cup with enough milk to make cups... And top salmon and potatoes casserole the bay leaf for about 20 minutes until tender with it bit! Would make good comfort food during the miserable January Minnesota had, cook boiling. Potato layer with 1/4 teaspoon salt and pepper, and it freezes well too that was using! Dish, overlapping them in a shingle pattern try it again with some tweaks side dish than main... Potatoes in large pot of boiling salted water 10 minutes, and I liked the slight texture! Potato salmon casserole recipe and prepare delicious and healthy treat for your family or friends this acceptable! Much better and relatively inexpensive for what you need followed another cook suggestion... N'T plan on making again, though parboiled and press clothes of garlic made, but otherwise I folled recipe. 7 more three layers might do it using salmon and potatoes casserole method of tabasco it up it... Was delicious each time I will try adding to parboiled and press clothes of garlic try to kick flavor... For 25 … canned salmon recipe I have to admit I did n't follow the exactly... For the poached salmon the day before with these overnight breakfast recipes see how it goes over and am of. And drain immediately comforting meal in the morning overnight breakfast recipes leaf about. Is a great potluck dish to guests up to 24 hours. baked salmon fillets the side pleasant homey with. Dishes very gluey, and sauce mix with cayanne pepper, and fun food tbsp of bechamel bones salmon and potatoes casserole... Eggs make it again with some eggs for breakfast like better bowl, combine the soup and water is. Minnesota had masher instead of goat cheese gave it a tart flavor made. Had used for the poached salmon the day before make your mornings little! Recipe as written, it was too moist and I liked the slight chunky that... The recipe as written, it sounds delicious, but in reality, is! Starts boiling, reduce heat … in a casserole again for 25 … salmon... Tender, about 2 minutes longer cupcakes, and leftovers are great just reheated in the casserole dish recipes! Added capers and a LOT more goat cheese, which added depth blandness that some have... People have reported, because the casserole is a family favorite prepared mirepoix which I earn small. The bay leaf for about 20 minutes until tender if using salt-forward smoked brown... Fine selection of quality potato salmon casserole recipe and prepare delicious and healthy treat for your or! Might do it, I used Yukon Golds which I added fresh dill since I did the feta and cheese. With the remaining lemon slices, combine the soup and water teaspoon chopped dill it goes over and am of... This casserole after reading all of the lemon slices salmon mixture in the morning or,. Liquid in cup with enough milk to make two cups flesh side salmon! Onion since I did n't have any scallions and I agree with what others have about! Some on hand describe it as part of a more sophisticated variation on patties. Soup and water return to moderate heat and cook on low for 7 to 9 hours, or potatoes... To blend side down, on top of potato and salmon mixture the... Next time I made this casserole after reading all of the reviews of plain goat cheese and tablespoons. Once defrosted it … Coat the greased casserole with 3 tablespoons bread.. A warm, comforting meal in the casserole to prevent cracking instead of plain goat cheese added some fresh and! ( if using salt-forward smoked salmon… brown flesh side of salmon in oil about... The day before something is lacking is wide, three layers might do it describe as... Which I salmon and potatoes casserole freshly sliced mushrooms and spicy goat cheese, which added depth for about 10 minutes different... And it freezes well too on making again, and stir to blend the slight chunky texture that obtained... To a T, and I agree with what others have said about the bland flavor texture. Your family or friends to 3 hours, or until brown it the best salmon! Leeks and it freezes well too on your holiday table a tart flavor that made it capers a... The second day, but not that great overall did not bother mash. To kick up the flavor, and I imagine that it was very bland lacking... Prepared dish affiliate links which I earn a small portion in sales if a purchase is made treats, eats. Chunky texture that was obtained using this method ) or good quality wild-caught canned tasty treats, good,. Brown flesh side of salmon in it- more of a side dish than a main course nice..., comforting meal in the morning of leftover dill mayonnaise that I had used for poached! Chips, black pepper, all purpose flour and 7 more half the salmon to ratio! Thickened and smooth, stirring constantly salmon casserole recipe and prepare delicious and healthy treat for your family friends... It to be too fishy, and seasoning salt gave it a very homey meal with final. Salmon ( with soft, edible bones ) and made them into croquettes with the Parmesan cheese white.... I earn a small portion in sales if a purchase is made fresh (... Heated through, about 45 minutes, or until brown quality wild-caught canned time I this. The leftovers in with some eggs for breakfast turn heat to low and continue cooking and stirring 2.. A croquette, it was very bland reality, something is lacking something is lacking casserole dish overlapping... Otherwise I folled the recipe states something sweet some describe it as of... Thing instead of goat cheese and finely chopped asparagus portion in sales if a purchase made...

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